Chicken & avocado tacos | D'Orsogna
Chicken and avocado tacos - enjoy flavorful D'Orsogna poultry in your next meal.Explore more recipes on our website.
Ingredients
- 200 g roast chicken slices
- 12 taco shells
- 1 avocado, diced
- 2 tomatos, diced
- 1 lettuce, shredded
- 200 sour cream
- 200 g cheddar, grated
- 1 bunch coriander
- 50 ml olive oil
- Juice of 1 lemon
- Salt & pepper
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