The ever so simple and elegant South African Milk Tart
Best-selling cookbook author and chef Cass Abrahams shares her version of South Africa's ever popular melktert
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thesouthafrican.com.
Ingredients
- 750 ml flour
- Salt to taste
- 10 ml baking powder
- 30 g butter
- 45 ml (3 tbsp) sugar
- 2 eggs
- A little iced water
- 500 ml sugar
- 50 ml flour
- Pinch of salt
- 1 litre milk
- 5 ml vanilla essence
- 4 cardamom pods
- 2 sticks cinnamon
- 9 eggs, separated
- 30 ml cinnamon sugar
More Like This
South African Traditional Milk Tart | Recipe | Kitchen Stories
kitchenstories.com
Classic South African Milk Tart recipe | Woolworths TASTE
taste.co.za
Baked Milk Tart (Melktert) the Classic South African Dessert
saffarazzi.com
South African Milktart
gigactic.com
Traditional South African Melktert (Milk Tart) | Inspiring Women
inspiringwomen.co.za
Milk tart | DAILYFIX
dailyfix.co.za
Creamy Milk Tart Baked the Traditional South African Way
saffarazzi.com
Milk Tart - Demand Africa
demandafrica.com