Hearty Vegetarian Lentil Shepherd's Pie with Potato Crust
A comforting plant-based twist on the classic shepherd's pie featuring protein-rich lentils, vegetables, and a golden potato topping.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tasteofcook.com.
Cooking tools:
- Fine-mesh sieve
- Skillet
- Saucepan
- Pot
- Baking dish
- Oven
- Stove
- Chef's knife
- Cutting board
- Fork
- Spoon
- Measuring spoon
- Peeler
- Plastic wrap
- Refrigerator
Ingredients
- 1 cup green or brown lentils, rinsed and drained
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 1 cup mushrooms, chopped
- 1 cup vegetable broth
- 1 tablespoon tomato paste
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 tablespoon soy sauce or tamari
- Salt
- pepper
- 1 cup frozen peas
- 4 large potatoes, peeled and chopped
- 1/4 cup unsweetened almond milk or milk of choice
- 3 tablespoons vegan butter or olive oil
- Pinch of nutmeg (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Hearty Lentil Shepherd's Pie | DishGen Recipe
dishgen.com
Lentil Shepherd's Pie: A Hearty Family Favourite
hellorecipes.net
Easy Vegan Lentil Shepherd’s Pie – Creamy, Savory & Delicious | PEKIS Recipes
pekis.eu
Lentil Shepherd's Pie
plantbasedcooking.com
Vegan Lentil Shepherd’s Pie Recipe
petitepanini.com
Lentil Shepherds Pie | ProVeg International
proveg.org
Lentil Shepherd's Pie - Vegan Recipe
vegkit.com
Lentil Shepherd's Pie
foodmatters.com