Indonesian style chicken drumsticks with roast peanut and cucumber salad | New World

Ingredients

• ¼ cup kecap manis (Indonesian sweet soy sauce – alternatively use regular soy sauce with a pinch of Pams Sugar)
• 2 tablespoons red curry paste
• 2 tablespoons lemon juice
• 1 teaspoon finely grated lemon zest
• 2 garlic cloves, crushed
• 1 teaspoon ground turmeric
• 12 chicken drumsticks
• 2 teaspoons toasted sesame seeds
• Steamed rice, to serve
• ¼ cup apple cider vinegar
• 2 tablespoons Pams Sugar
• 1 garlic clove, sliced
• 1 large red chilli, sliced
• 1 Lebanese cucumber, peeled into ribbons
• ½ cup roasted unsalted peanuts, roughly chopped