Harissa lamb kofte bites

Harissa lamb kofte bites

www.deliciousmagazine.co.uk

These freeze-ahead kofte bites are perfect for Christmas parties and festive nibbles.. Serve the harissa lamb kofte with cooling yogurt dip.

View full recipe on www.deliciousmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.

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Cooking tools:

  • Kitchen scale
  • Grater
  • Peeler
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Oven
  • Freezer
  • Airtight container
  • Colander
  • Measuring spoon
  • Spoon
  • Serving bowl
  • Serving platter
  • Toothpick

Ingredients

  • 1 banana shallot, finely chopped
  • 600g lamb mince
  • 1 heaped tbsp rose harissa
  • 1 heaped tsp ground cumin
  • 1 heaped tsp ground coriander
  • 2 tsp dried mint
  • ½ tsp baking powder
  • 2 tsp sea salt flakes
  • ½ large cucumber, peeled and coarsely grated
  • 200g greek yogurt
  • ¹/⁵ whole nutmeg, finely grated
  • ½ tsp dried mint
  • ½ tsp freshly ground black pepper
  • 1 tsp white wine vinegar
  • ½ tsp sumac

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