Tuscan Chicken | GreenPan
Rich, creamy Tuscan-style chicken gets the Slow Cooker treatment in this take on a popular dish. Serve it with pasta and your favorite vegetables for a complete
Ingredients
- 2 pounds boneless, skinless chicken breast
- 1 ½ teaspoons Italian seasoning
- 1 ½ tablespoons olive oil
- 1 small yellow onion, diced
- 4 garlic cloves, minced
- 1/2 cup sun dried tomatoes, julienned
- 3/4 cup chicken broth
- 1/2 cup grated Parmesan, more for serving
- 3/4 cup heavy cream
- kosher salt, to taste
- freshly ground black pepper, to taste
- lemon juice, for finishing
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