Melonpan Recipe (Melon Bread) - The Delectable Hodgepodge

Ingredients

• water: ½+⅓ cup
• 200ml
• egg: 1
• butter: 5 Tbsp.
• 70g
• bread flour: 2½ cups
• 400g
• powdered milk: 5 Tbsp.
• 5 Tbsp.
• salt: 1 tsp.
• 5g
• sugar: 3½ Tbsp.
• 3½ Tbsp.
• dry yeast: 1 tsp.
• 1 tsp.
• butter: scant 6 Tbsp.
• 80g
• sugar: heaping ½ cup
• 110g
• egg: 2
• cake flour: 2 cups
• 280g
• baking powder: heaping ½ tsp.
• heaping ½ tsp.
• granulated sugar: to coat