Sweet Tea Custard Recipe
Make this Sweet Tea Custard recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.
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Cooking tools:
- Oven
- Saucepan
- Stove
- Whisk
- Plastic wrap
- Mixing bowl
- Fine-mesh sieve
- Measuring cup
- Ramekin
- Baking pan
- Kettle
- Aluminum foil
- Refrigerator
- Spoon
Ingredients
- 2 1/4 cups heavy cream
- 3/4 cup sugar
- 1 vanilla pod, split and scraped
- 2 tablespoons loose black tea
- 5 large egg yolks
- Fresh whipped cream, for serving
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