Baked raspberry & bramble trifle with Drambuie - Good Food Middle East
Delight in a decadent Baked Raspberry & Bramble Trifle with the unique flavor of Drambuie. Perfect for special occasions or a luxurious dessert treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 350g raspberries, fresh or frozen, plus extra to decorate
- 225g/8oz Madeira cake or any other light sponge, thinly sliced
- 5 tbsp Drambuie whisky
- 1 large orange, grated zest and juice
- 1l double cream
- 4 eggs
- 85g golden caster sugar
- few drops vanilla extract or essence
- 8 tbsp bramble jam or jelly
- 5 bought shortbread biscuits, coarsely crumbled and lightly toasted
- icing sugar, to dust
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