Light Summertime Pasta Salad Recipe
Light Summertime Pasta Salad
Ingredients
- 16 oz. rotini noodles
- 6 oz. baby carrots (the smaller the better)
- 6 oz. sweetcorn, halved lengthways
- 4 - 5 oz. snow peas
- 6 oz. young asparagus spears, trimmed
- 3 - 4 oz. purple onion, sliced thin and cut in half
- 2 tsp. white wine vinegar
- 2 tbsp. extra virgin olive oil
- 2 tsp. mustard powder
- 3 tbsp. Italian dressing
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