Buttermilk Pancake With Oatmeal | Arla UK Recipe | Arla UK
Perfect for breakfast or brunch these Light and fluffy buttermilk pancakes. Served with fresh pineapple and maple syrup. Try Skyr as a creamy topping. follow on arlafoods.
Ingredients
- 2 eggs
- 200 ml buttermilk (or milk)
- 60 g oatmeal
- 80 g plain flour
- ½ tsp fine salt (approx.)
- 1 tsp baking powder (approx.)
- 1 tsp sugar (approx.)
- 10 g butter (for frying)
- ½ Fresh pineapple
- 50 ml maple syrup
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