Crunchy Kale Caesar Salad – Fustini's Oils & Vinegars

Name: Crunchy Kale Caesar Salad – Fustini's Oils & Vinegars
Ingredients: 2 bunches of kale, de-stemmed to remove the fibrous center stalk of the kale leaf, and cut up into one-inch sections; ½ cup freshly grated Parmigiano Reggiano; freshly ground black pepper; 1 clove of garlic, peeled; 2 eggs; 2/3 cup Fustini's Robust SELECT olive oil; 2 fillets anchovies; 1 teaspoon Worcestershire sauce; 2 tablespoons Fustini's Sicilian Lemon balsamic; pinch sea salt; day-old rustic bread; Fustini's Robust SELECT olive oil; sea salt

www.fustinis.com

Crunchy kale and robust olive oil in a vibrant Caesar salad. Perfect for a fresh and delicious meal. Enjoy! 🥗 Öl-Frutti di Mare Sarde e Olio d'Oliva Selvaggio | Fustini's

View full recipe on www.fustinis.com

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Ingredients

2 bunches of kale, de-stemmed to remove the fibrous center stalk of the kale leaf, and cut up into one-inch sections
½ cup freshly grated Parmigiano Reggiano
freshly ground black pepper
1 clove of garlic, peeled
2 eggs
2/3  cup Fustini's Robust SELECT olive oil
2 fillets anchovies
1 teaspoon Worcestershire sauce
2 tablespoons Fustini's Sicilian Lemon balsamic
pinch sea salt
day-old rustic bread
Fustini's Robust SELECT olive oil
sea salt