Laura's Lean | Asian Meatballs with Sriracha Hoisin Glaze
Asian-style meatballs with a spicy Sriracha hoisin glaze, made with Laura's Lean ground beef and perfect for quick weeknight meals.
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Ingredients
- 1 LB Laura's Lean Ground Beef
- 1/2 Cup Sweet onionminced
- 1/2 Cup Panko bread crumbs
- 1 Clove Garlicminced
- 1/4 TSP Ground ginger
- 1 Egg
- 2 TBSPS Toasted sesame oil, for frying
- Salt and pepper to taste
- 1 Cup Hoisin sauce
- 2 TBSPS Sriracha
- 1 TSP Toasted sesame oil
- Sesame seeds, for garnish
- Sliced scallions, for garnish
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