Broccoli Corn Muffins Recipe - Delicious and Easy to Make

Name: Broccoli Corn Muffins Recipe - Delicious and Easy to Make
Ingredients: 1 package (8.5 oz / 241 g) corn bread/muffin mix (such as Jif); 1 package (10 oz / 283 g) frozen chopped broccoli, thawed and well drained (or fresh if available); 4 beaten eggs; 1 cup shredded cheddar cheese (or more if desired); 1 small onion, chopped (optional); 1/4 cup melted butter or margarine; 1/4 cup milk (skim milk preferred)

excitedfood.com

Try this amazing broccoli corn muffins recipe made with fresh broccoli, eggs, Cheddar, onion, butter, and milk. Perfect for any occasion and great for satisfying your cravings!

View full recipe on excitedfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.

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Ingredients

1 package (8.5 oz / 241 g) corn bread/muffin mix (such as Jif)
1 package (10 oz / 283 g) frozen chopped broccoli, thawed and well drained (or fresh if available)
4 beaten eggs
1 cup shredded cheddar cheese (or more if desired)
1 small onion, chopped (optional)
1/4 cup melted butter or margarine
1/4 cup milk (skim milk preferred)