Mile-High Bacon Cheese Biscuits | Canadian Living

Mile-High Bacon Cheese Biscuits | Canadian Living

www.canadianliving.com

Serve these Cheddar- and bacon-stuffed biscuits as a savoury holiday starter, as a sidekick to soup or alongside poached eggs at brunch.

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Ingredients

  • 1 teaspoon olive oil
  • 1 sweet onion thinly sliced
  • 1/2 teaspoon granulated sugar
  • 8 slices bacon chopped
  • 2 cups shredded old Cheddar cheese
  • 4 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1 cup butter cubed
  • 2 cups milk
  • 1 tablespoon chopped fresh thyme
  • 1 teaspoon sea salt
  • Fibre 1 g
  • Sodium 177 mg
  • Sugars 2 g
  • Protein 5 g
  • Calories 160.0
  • Total fat 10 g
  • Cholesterol 26 mg
  • Saturated fat 6 g
  • Total carbohydrate 13 g
  • Iron 6.0
  • Folate 12.0
  • Calcium 8.0
  • Vitamin A 8.0

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