Classic Chicken Piccata – An Old-World Italian Favorite - Skinny Daily Recipes

Ingredients

• 2 large boneless skinless chicken breasts
• 1/4 cup all-purpose flour
• 3 tablespoons extra-virgin olive oil, divided
• 3 garlic cloves, smashed
• 1/3 cup dry white wine
• 2 tablespoons capers, drained
• 4 tablespoons unsalted butter, chopped
• Juice from 1 lemon
• Kosher salt and freshly ground black pepper, to taste
• Fresh parsley, chopped, for serving (optional)