Classic Chicken Piccata – An Old-World Italian Favorite - Skinny Daily Recipes
Experience the flavors of Italy with this quick, easy Classic Chicken Piccata. Savor the buttery lemon sauce in just 20 minutes. Perfect for a weeknight dinner!
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Ingredients
- 2 large boneless skinless chicken breasts
- 1/4 cup all-purpose flour
- 3 tablespoons extra-virgin olive oil, divided
- 3 garlic cloves, smashed
- 1/3 cup dry white wine
- 2 tablespoons capers, drained
- 4 tablespoons unsalted butter, chopped
- Juice from 1 lemon
- Kosher salt
- freshly ground black pepper
- Fresh parsley, chopped, for serving (optional)
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