Sausage croissant casserole

Sausage croissant casserole

sumnerhayes.com

Cook the sausage through. Add the cream cheese to the sausage and mix thoroughly. Line the bottom of a 9x13 baking pan with 1/2 of the croissant dough.

View Original

Share this recipe:

Ingredients

  • Croissant dough (pilsbury if possible)
  • Jimmy dean sausage w sage
  • 8oz of cream cheese. Maybe a little more
  • Shredded cheddar

More Like This