Light Sweet and Sour Chicken with Brown Rice
This easy and light version of the popular Sweet and Sour Chicken will make you never want regular Chinese takeout ever again! It's so easy to make with only a few simple ingredients. You'll LOVE it!!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 cup water
- 1/2 cup rice vinegar
- 1/2 cup sugar
- 4 tsp soy sauce
- 1/4 tsp black pepper
- 1 slice fresh ginger about 1 inch long
- 3 tsp cornstarch
- 1 tbsp water
- 2 tbsp ketchup
- 2 tbsp olive oil
- 2 large chicken breasts boneless and skinless
- 1 green pepper thinly sliced
- 1 yellow pepper thinly sliced
- 1/2 cup green onions chopped
- 1/2 tsp red pepper flakes optional
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