Fajitas Pizza

Fajitas Pizza

chefmerito.com

Servings: 6-8 Ingredients Crust: 4 cups flour 1 packet dry yeast 1 tsp. sugar 1 tsp. salt 1 ¼ cups water 2 Tbsp. Olive oil Salsa Sauce: 1 can whole tomatoes ½ o

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Ingredients

  • 4 cups flour
  • 1 packet dry yeast
  • 1 tsp. sugar
  • 1 tsp. salt
  • 1 ¼ cups water
  • 2 Tbsp. Olive oil
  • 1 can whole tomatoes
  • ½ onion, cut into 1” pieces
  • 1 cup cilantro, roughly chopped
  • ½ tsp. Chef Merito® Lime Juice
  • 1 jalapeño, seeded and cut into 1” pieces
  • 2 cloves of garlic
  • ½ lb. skirt or flank steak, thinly sliced
  • 1 small onion, sliced
  • 1 clove of garlic, minced
  • ½ red bell pepper, thinly sliced
  • ½ yellow bell pepper, thinly sliced
  • 2 tsp. Chef Merito® Steak and Meat Seasoning
  • 2 cups shredded Mozzarella cheese
  • 1 Tbsp. cooking oil

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