Fajita Steaks Recipe
Delicious filet mignon with mushrooms and onions and the kick of Chef Merito's famous fajita seasoning. Bring more flavor to dinner with Chef Merito.
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Ingredients
- 3 Tbsp. Olive oil
- 1 tsp. Chili oil (optional)
- 2 Filet mignons (10-12 oz. each) or your preferred steak
- 2 tsp. Chef Merito® Fajitas Seasoning
- 1 large onion, sliced
- 1 large garlic clove, minced
- 6 to 8 mushrooms, sliced with stems removed
- ½ tsp. Chef Merito® Lemon Pepper
- ½ tsp. Green peppercorns, crushed
- 1 tsp. fresh parsley, chopped
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