Heavenly Pumpkin Crumb Cake | Cooking Professionally

Heavenly Pumpkin Crumb Cake | Cooking Professionally

cookingprofessionally.com

You don't just need the right fall dessert; you need a divinely delicious fall dessert! Heavenly Pumpkin Crumb Cake comes straight from the clouds on high to deliver just that; a sumptuous butter...

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Ingredients

  • ***For the crust:***
  • 1 (15.25-ounce) package yellow cake mix, divided
  • 1 large egg, beaten
  • 1/2 cup unsalted butter, melted
  • ***For the pumpkin layer:***
  • 1 (15-ounce) can pumpkin purée
  • 1/2 cup white sugar
  • 1/4 cup brown sugar, packed
  • 3 large eggs, beaten
  • 1 1/2 teaspoons ground cinnamon
  • ***For the topping:***
  • 3 tablespoons unsalted butter, softened
  • 1/2 cup walnuts, optional, chopped

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