spicy BBQ Salmon and veggies Recipe | Samsung Food App
Entire recipe: 303 calories, 12g total fat (2.5g sat fat), 616mg sodium, 22.5g carbs, 4g fiber, 13g sugars, 26.5g protein Green Plan SmartPoints® value 7* Blue Plan (Freestyle™) SmartPoints®...
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Nonstick spray
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 tbsp. BBQ sauce with 45 calories or less per 2-tbsp. serving
- 1 tsp. Sriracha sauce
- 1 cup broccoli florets
- 1/2 cup chopped yellow squash
- 1/2 cup chopped zucchini
- One 4-oz. raw skinless salmon fillet
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