Lazy Weekend Yeasted Waffles · Faith Middleton's Food Schmooze
Yeasted waffles are a fantastic way to make light and crispy waffles without a lot of work. And these homemade waffles are make-ahead. Bonus!
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Cooking tools:
- Waffle iron
- Hand mixer
- Mixing bowl
- Whisk
- Fork
- Plastic wrap
- Measuring cup
- Plate
Ingredients
- 1/2 cup warm water ((110 to 115ºF))
- 1 tablespoon sugar
- 1 (1/4-oz.) packet active dry yeast (2-1/4 teaspoons)
- 3 cups unbleached all-purpose flour
- 3/4 teaspoon kosher salt
- 8 tablespoons (1 stick) unsalted butter (melted and cooled to room temperature)
- 1/2 cup unsweetened applesauce
- 2 cups whole milk
- 2 large eggs
- 1/2 teaspoon baking soda
- 1 teaspoon pure vanilla extract
- coconut oil (for brushing the waffle iron)
- room-temperature butter (for serving)
- pure maple syrup (for serving)
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