San Choy Bou with Nori Recipe | Pacific Harvest US

Ingredients

• 3 Baby Cos lettuce heads
• 2 garlic cloves (minced)
• 2cm ginger (minced)
• 1/3 cup fresh spring onion (chopped)
• 500g lean pork mince
• 1 tsp vegetable oil
• 1 tsp sesame oil
• 1 cup bean sprouts
• 1 can water chestnuts (chopped)
• 1 tsp mirin
• 1 tbsp soy sauce
• 2 tbsp oyster sauce
• 2 tsp nori seaweed
• 1 tsp chilli seaweed and sesame seasoning