Thai Grilled Chicken Satay with Pineapple | Panera Bread
Food on a stick equals guaranteed cheers, and this Thai Grilled Chicken Satay with Pineapple is no exception. Grill the pineapple for a flavor punch.
Ingredients
- 3/4 cup Asian Sesame Peanut Sauce (link to recipe under Steps), split
- 1 lb. chicken tenders, cut into 1" pieces
- 1/4 cup coconut milk, light
- 1/3 cup crunchy peanut butter
- 1 tbsp. fresh lime juice
- 3 cups pineapple, cut into 1" pieces
- 8-10 10" skewers, soaked in water
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