Coconut Masala Chickpea Curry with Rice - Vegan and Satisfying – Tully'z Kitchen
Coconut Masala Chickpea Curry with Rice and Red Onion is a hearty vegan dish that combines creamy coconut masala with chickpeas, served with fluffy rice.
Ingredients
- 1 jar of Tully'z Coconut Masala Curry Sauce
- 1 can (400g) chickpeas, drained and rinsed
- 1 cup basmati rice
- 2 tbsp olive oil
- 1 medium red onion, thinly sliced
- Fresh coriander for garnish
More Like This
Chickpea Masala – A Quick & Nourishing Vegan Curry – Tully'z Kitchen
tullyzkitchen.com
Coconut Masala Tofu Curry and Rice - Vegan Delight – Tully'z Kitchen
tullyzkitchen.com
Chickpea Curry with Red Bell Pepper & Coconut Milk Recipe
cuisineathome.com
Creamy Coconut Chickpea Curry Recipe
magentastreaks.com
Chickpea Curry - Gaz Oakley
gazoakleychef.com
Creamy Chickpea Curry - Coconutmilkideas
coconutmilkideas.com
Vegan Coconut & Chickpea Curry recipe the whole family will love
wellbeing.com.au
Easy Chickpea Curry with Coconut Rice Recipe | Samsung Food App
app.samsungfood.com