Italian Marinara Sauce
Homemade Italian marinara sauce recipe: Slow-cooked tomatoes, garlic, and herbs create a rich, authentic flavor. Ideal for classic Italian dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.channelingranny.com.
Ingredients
- 2 tablespoons extra virgin olive oil
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ teaspoon sugar (optional balance)
- ¼ teaspoon dried oregano
- ¼ teaspoon dried basil
- ¼ teaspoon dried thyme
- 1 bay leaf
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