Poached Scallops with Mango Salsa | Bret's Table

Poached Scallops with Mango Salsa | Bret's Table

bretstable.com

Friends throw a holiday party every year and the guests are asked to bring a toy or clothing for a needy child. They have such a great home, are wonderful hosts and their orchard collection is out of...

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Ingredients

  • 32 fillo cups
  • 2 small mangoes, peeled, pitted, and cut into ¼ inch dice
  • ¾ cup chopped red onion
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons fresh lime juice
  • 1 teaspoon minced peeled fresh ginger
  • ½ teaspoon grated lime peel
  • ? teaspoon cayenne pepper
  • 2 tablespoons olive oil

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