Butternut Squash and Fennel Gratin
This delicious and elegant butternut squash & fennel gratin goes great with roasted meats, especially a ham. Can be prepared in advance and reheated too!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.oahufresh.com.
Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Saucepan
- Whisk
- Measuring cup
- Spoon
Ingredients
- 4 cups butternut squash (peeled and sliced approximately 1/4 inch thick)
- 3 cups fennel bulb (sliced)
- 1 tsp butter (to grease dish)
- 3/4 cup unsweetened almond milk
- 1/4 cup heavy whipping cream
- 1/4 cup salted butter
- 2 oz cheese of your choice
- 1 pinch salt and pepper (to taste)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Roasted Butternut Squash and Kale
oahufresh.com
Butternut Squash Gratin
prepyoself.com
Butternut Squash au Gratin
fullbellyfarm.com
Honey Roasted Butternut Squash with Cranberries and Feta
oahufresh.com
Butternut squash gratin with feta and nuts
discovered.nl
Butternut Squash Risotto with Parmesan
oahufresh.com
A Butternut Acorn Squash Gratin Recipe
snapcalorie.com
Butternut Squash Gratin
americastestkitchen.com