Autumn veggies soup with chickpeas | Recipe | Kitchen Stories

Name: Autumn veggies soup with chickpeas | Recipe | Kitchen Stories
Ingredients: 1/2 onion; 1/3 red bell pepper; 1/2 sweet potato; 1/4 butternut squash; 1/8 cauliflower; 1 carrot; 500 ml chicken stock; 100 ml coconut milk; 1/2 package canned chickpea; curry powder; nutritional yeast; 1/2 tbsp coconut oil; vegetable oil; Salt and pepper

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Keywords

indian
weeknight dinner
main
prepare ahead
comfort food
Asian
european
vegetables
autumn

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