Homemade Vegetable Stock - Weiler Academy

Name: Homemade Vegetable Stock - Weiler Academy
Ingredients: 6 cups of vegetables (cabbage, onions, carrots, mushrooms, celery, leek and tomatoes); 2 cloves of garlic (optional); 1 Tbsp cloves; 1 bunch of fresh parsley and Thyme; 1 cup white wine; Juice of 1 lemon; 5 peppercorns; 2 gallons of water

weileracademy.com

Ingredients: 6 cups of vegetables (cabbage, onions, carrots, mushrooms, celery, leek and tomatoes) 2 cloves of garlic (optional) 1 Tbsp cloves 1 bunch of fresh parsley and Thyme 1 cup white wine...

View full recipe on weileracademy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at weileracademy.com.

Share this recipe:

Ingredients

6 cups of vegetables (cabbage, onions, carrots, mushrooms, celery, leek and tomatoes)
2 cloves of garlic (optional)
1 Tbsp cloves
1 bunch of fresh parsley and Thyme
1 cup white wine
Juice of 1 lemon
5 peppercorns
2 gallons of water