Creamy Black Sambo
A two-layered gelatin-based dessert made of chocolate and creamy milk jelly pudding. An easy to prepare dessert that you can make ahead for any occasion.
Keywords
- Filipino foods
- Filipino recipes
- Pinoy Recipes
- Pinoy Cooking
- Filipino Cooking
- Panlasang Pinoy
- Lutuing Bahay
- Pandesal
- Filipino breads
- Lutong bahay
- homecooked
- homemade
- sapin sapin
- brazo de mercedes
- ulam
- kainan
- kakanin
- luto
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Ingredients
- 2 cups cold water
- 4 envelopes ( 7 grams each) gelatin powder ( I used Knox )
- 1 can (14 oz /397 grams) condensed milk
- 1 can (12 oz / 354 ml) evaporated milk
- 2 small cans (225ml each) nestle table cream
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
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