Lemon Orzo with Asparagus - Jo Cooks

Lemon Orzo with Asparagus - Jo Cooks

www.jocooks.com

Lemon Orzo with Asparagus is a light, fresh side dish ready in 30 minutes. Bright, lemony, and perfect with chicken or fish.

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Ingredients

  • 1 lemon (zested)
  • 2 tablespoons lemon juice
  • 3 cloves garlic (minced)
  • salt and pepper (to taste)
  • ¼ cup olive oil
  • 1 pound asparagus
  • 2 cups chicken broth (low sodium)
  • 2 cups water
  • 1 teaspoon salt
  • ¼ teaspoon turmeric
  • 1½ cup dry orzo pasta
  • ¼ cup fresh parsley (chopped)

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