Spaghetti with Lentil Bolognese - San Remo

Ingredients

• San Remo Reg Wholemeal Spaghetti 500g
• Spray oil
• 1 onion, finely diced
• 2 cloves fresh garlic, crushed
• 400g can lentils, drained
• 15 button mushrooms, sliced
• 1 tsp fresh marjoram leaves
• 400g can crushed tomatoes
• 3 cups sliced zucchini or chopped beans