Gluten Free Teething Biscuits Recipe
These gluten free teething biscuits are ideal for babies to gnaw on and dissolve with a soft texture. Made with porridge oats and fresh fruit.
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Ingredients
- <p>200g FREEE Organic Porridge Oats<br />
- 75g apples, peeled and cored<br />
- 100g bananas<br />
- 2 tbsp coconut oil<br />
- oil, for tray</p>
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