AIP French Onion & Portobello Mushroom Soup | Circle C Farm
Our AIP French Onion & Portobello Mushroom Soup is one of the easiest meals to cook. The mushrooms add flavor and texture nots not actual meat. Learn more.
Ingredients
- 2 tbsp, tallow (to make Non-AIP, use Ghee)
- 4 jumbo organic Spanish onions
- 1 jumbo organic sweet onion
- 24 oz’s baby portabella mushrooms
- 48 oz’s Beef Bone Broth (I make my own or order from www.circlecfarmfl.com)
- 2 tbsp, of freshly minced garlic
- ¼ cup of finely chopped parsley
- 1.5 tsp, sea salt for taste
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