Homemade Cretons | Canadian Goodness
This is the Homemade Cretons recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 1/4 lb (1 kg) veal chopped
- 1/2 red onion chopped
- 1 tsp (5 mL) dried thyme
- 2 tsp (10 mL) salt
- 1 tsp (5 mL) pepper
- Water
- 2 tbsp (30 mL) Dijon mustard
- 3 tbsp (45 mL) tomato paste
- 2 tbsp (30 mL) Canadian sour cream
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