Octopus – Blackstone Products (MX)

Name: Octopus – Blackstone Products (MX)
Ingredients: 1 (17.6-ounce 3 count) package frozen octopus; 2 lemons; 4 tablespoons Italian parsley, chopped; 2 large cloves garlic; 1 bay leaf; ½ cup dry white wine or white wine vinegar; 1 tablespoon red wine vinegar; 10 whole black peppercorns; Extra-virgin olive oil; Sea salt and fresh cracked black pepper, to taste; Let octopus thaw overnight in fridge. Rinse and put in a stock pot, adding enough water to cover. Add the wine, 1 garlic clove (crushed), bay leaf, peppercorns and half a lemon. Boil for 45 minutes.

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Octopus Serves 4 Time: 2 hours Difficulty: Expert Ingredients 1 (17.6-ounce 3 count) package frozen octopus 2 lemons 4 tablespoons Italian parsley, chopped 2 large cloves garlic 1 bay leaf ½ cup dry...

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Ingredients

1 (17.6-ounce 3 count) package frozen octopus
2 lemons
4 tablespoons Italian parsley, chopped
2 large cloves garlic
1 bay leaf
½ cup dry white wine or white wine vinegar
1 tablespoon red wine vinegar
10 whole black peppercorns
Extra-virgin olive oil
Sea salt and fresh cracked black pepper, to taste
Let octopus thaw overnight in fridge. Rinse and put in a stock pot, adding enough water to cover. Add the wine, 1 garlic clove (crushed), bay leaf, peppercorns and half a lemon. Boil for 45 minutes.