Octopus with Samian wine and grape must syrup

Octopus with Samian wine and grape must syrup

www.samosfood.gr

INGREDIENTS: (for 4 servings)   Fresh octopus, about 2kg, cleaned and rinsed 20 onion bulbs, peeled 2 cloves garlic ¼ cup olive...

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Ingredients

  • Fresh octopus, about 2kg, cleaned and rinsed
  • 20 onion bulbs, peeled
  • 2 cloves garlic
  • ¼ cup olive oil
  • ½ cup sweet muscat wine
  • ¼ cup brandy
  • 1 bay leaf
  • 4-5 grains allspice
  • 2 tbsps grape must (petimezi)
  • ¼ orange
  • Salt
  • Pepper

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