Royal Icing with Lemon Recipe | Chelsea Sugar
Royal icing has a hard brittle set which makes it ideal for icing biscuits, and making decorative features like leaves, flowers and lace.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- 450g Chelsea Pure Decorating Icing Sugar
- 2 egg whites
- 2 tbsp lemon juice
- 2 tsp glycerin
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