Red Gold Million Dollar Spaghetti

Ingredients

• Cheese Layer
• 8 ounces cream cheese, softened
• 8 ounces whole milk ricotta cheese
• 1 cup parmesan cheese, freshly grated
• 1 1/2 teaspoon garlic powder, divided
• 1/2 teaspoon dried oregano
• Pasta Layer
• 1 pound uncooked spaghetti
• 1 pound Italian sausage, bulk or sausage removed from links
• 1 medium onion, chopped
• 4 garlic cloves, chopped
• 1/2 teaspoon red pepper flakes
• 3 cans Red Gold® Canned Crushed Tomatoes 15 oz
• 1 can Red Gold® Diced Tomatoes with Basil, Garlic & Oregano 14.5 oz
• 2 teaspoons sugar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 teaspoons Italian seasoning blend
• 1 teaspoon garlic powder
• 2 cups mozzarella cheese, shredded