Macaroon Syrup Cake | Community Recipes | Nigella's Recipes | Nigella Lawson
Delightful Macaroon Syrup Cake perfect for dessert, served with berries or cream. Easy to make ahead; just reheat before serving. Perfectly flaky coconut cake with a sweet syrup glaze!
Keywords
- Sweet
Ingredients
- 2 cups coconut
- 4 ounces butter
- 1 cup superfine sugar (you can use normal sugar)
- 4 eggs
- 1 cup self-rising flour
- 1 cup sugar
- ⅔ cup water
- lemon peel (6 strips)
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