Roasted Beet Dip by Priyanka Nadkarni - FoodSocial
Experience vibrant flavor in every bite with this creamy, spicy, tangy, and sweet Roasted Beet Dip. Perfect for dipping, spreading, or adding to Buddha bowls.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 4 whole Beets
- 3 - 4 Tbsp Extra Virgin Olive Oil
- 2 tsp Salt
- 3 cloves Garlic
- 3/4 cup Plain Greek Yogurt
- 1/2 tsp Paprika
- 1 tsp Cumin, Ground
- 1 sprig Parsley
- 1/2 tsp Lemon Zest
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