Lo Pak Go (萝卜糕) Cantonese Radish Cake - Vegan Recipes
This creamy and savoury lo pak go (Cantonese radish cake) is a favourite at Hong Kong tea cafes and a delicious tea time snack!
Ingredients
- radish
- water
- rice flour
- salt
- mushroom / carrot / vegan ham / vegan shrimp
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