Pearl Couscous Salad | Just A Pinch Recipes

Ingredients

• 1 1/2 cup(s) pearl couscous, cooked according to package directions, cooled
• 1 can(s) chick peas, rinsed and drained
• 1 pint(s) grape tomatoes, quartered
• 1/2 english cucumber, or a piece about 5-6 inches in length, cut in thin rounds, then quartered
• 1/4 - 1/2 cup(s) sliced green olives
• 3 tablespoon(s) chopped fresh parsley
• 3 tablespoon(s) chopped fresh basil
• ## DRESSING
• 3 tablespoon(s) olive oil
• 3 tablespoon(s) white wine vinegar
• 1 tablespoon(s) fresh lemon juice - about 1/2 of a lemon
• 2-3 tablespoon(s) sugar
• 1/4 teaspoon(s) paprika
• salt and pepper to taste