Tofu-Mushroom Heaven - Sugar Ridge Retreat Centre
Ingredients 2 lb firm tofu (900 g) 1 cup dried shitake mushrooms or 2 cups fresh shitake or oyster mushrooms 1 1/4 cups water 2 tsp dried oregano 4 cloves garli
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Cooking tools:
- Garlic press
- Baking dish
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 2 lb firm tofu (900 g)
- 1 cup dried shitake mushrooms or 2 cups fresh shitake or oyster mushrooms
- 1 1/4 cups water
- 2 tsp dried oregano
- 4 cloves garlic – pressed
- 1 ¼ cups olive oil
- 1 cup red wine vinegar (I use balsamic if necessary)
- 1 ¼ cups red wine
- 1 ¼ cups soy sauce
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