Sausage Egg Cheese Biscuit Casserole Recipe | Home Pressure Cooking
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Ingredients
- 1 lb Breakfast sausage
- 6 Eggs
- 2 cups Shredded cheese
- 1 can Biscuits (refrigerated)
- 1 cup Milk
- 1 tsp Salt
- 1/2 tsp Black pepper
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