Quiche lorraine: The quick and easy recipe for this iconic French dish
The quiche lorraine is as staple dish of French cuisine. Here is a recipe for a traditional, homey dish guaranteed to bring you an explosion of flavour.
Ingredients
- 1 shortcrust pastry pie base
- 200 g lardons
- 200 g crème fraîche
- 3 eggs
- 100 g grated Gruyère cheese (or equivalent)
- Nutmeg
- Salt and pepper
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