Salt & Pepper Chilli King Prawns | Angus & Oink
Recreate a favourite Chinese takeout meal in around 20 minutes. Ideal for a weeknight super for a nutritious, wholesome meal. Or make as a sumptuous side dish for banquet style feasts with friends.
Ingredients
- 500g Uncooked King Prawns
- 1 Generous TBSP Angus & Oink Chinese takeaway Chili Seasoning
- 3 TBSP Potato Starch
- 250ml Beef Dripping (peanut oil if preferred)
- 1 Large Onion
- 1 Green Pepper
- 1 Red Pepper
- 50ml Shaoxing Rice Wine
- 2 Red Chillies
- 5 Spring onions
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